The wild stock of the Mekong giant catfish are going to be driven to extinction if the hydropower dams planned for construction in the Mekong River get the go ahead, says a report recently released by the WWF (World Wildlife Fund)

The report, which was titled “River of Giants: Giant Fish of the Mekong”, writes on four of these giant catfish which make their home in the Mekong. They rank in the top 10 of biggest freshwater fish in the entire world. The Mekong River’s Giant freshwater stingray can be half the length of a bus, and weigh in at somewhere around 1,300 pounds and currently holds the title for world’s biggest freshwater fish. However, the Mekong giant catfish, now listed as critically endangered, ranks third being almost 10 feet long and weighs in at around 771 pounds.

The hydropower dam which is supposed to be constructed on the Mekong River at Sayabouly Province, northern Laos, is a serious threat to the survival of the wild stock of this magnificent catfish.

“A fish the size of a Mekong giant catfish cannot swim across a large barrier like the Sayabouly dam to reach its spawning grounds upstream,” explained the Director of WWF’s Greater Mekong Program, Dekila Chungyalpa, “Building this and other dams will lead to the collapse of the wild population of this iconic species.”

One can only hope that they put a stopper in this plan to dam up their home, and cause strife for this majestic animal.

Yesterday, French president Nicolas Sarkozy announced that France backs Monaco’s call for an international trade ban for Atlantic and Mediterranean bluefin tuna.

“Ours is the last generation with the ability to take action before it’s too late – we must protect marine resources now, in order to fish better in future. We owe this to fishermen, and we owe it to future generations,” said president Sarkozy at the close of a national stakeholder consultation on France’s future sustainable fisheries and maritime policy, the ‘Grenelle de la Mer’.

This means that France joins the growing list of countries and marine experts that wish to place Bluefin tuna under the Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES) to give the populations a chance to recuperate.

“WWF welcomes the Monaco initiative and the position of France, whose fleets have traditionally caught more bluefin tuna than any other country,” said Dr Sergi Tudela, Head of Fisheries at WWF Mediterranean.

The Principality of Monaco was the first state to announce its willingness to sponsor a proposal to ban international trade in Bluefin tuna and the country is now seeking the support of other states in whose waters this species lives.

“In terms of eligibility for a listing on CITES Appendix I, Atlantic bluefin tuna ticks every box – and then some,” said Dr Susan Lieberman, Director of WWF’s Global Species Programme.

The next CITES conference will be held next year in Qatar, but proposals have to be submitted by 17 October to be eligible for consideration.

A Japanese team of scientists are now announcing that they are close to completing genome sequencing of the Bluefin tuna. Once they have reached this goal, their next project will be to use their knowledge to create a tuna breeding program for a new type of tuna specially designed for aquacultures.

The wild tuna populations have become severely depleted due to overfishing and the WWF has warned that the Atlantic Bluefin tuna will be eradicated within three years unless radical measures are taken to safeguard remaining specimens.

“We have already completed two computer sequencing runs and have around 60 per cent of the tuna genome,” says Dr. Kazumasa Ikuta, director of research at the Yokohama-based Fisheries Research Agency. “We expect to have the entire sequence in the next couple of months. We plan to use the sequence to establish a breeding programme for bluefin tuna as most aquaculture farmers presently use wild juveniles. We want to establish a complete aquaculture system that will produce fish that have good strength, are resistant to disease, grow quickly and taste delicious.”

The genome sequencing is the result of the collaborative efforts of scientists from Japan’s Fisheries Research Agency, Kyushu University, and The University of Tokyo.

The Snubfin dolphin (Orcaella heinsohni), recognized as a species as recently as 2005, have been spotted while utilizing a rare hunting technique previously only noted in the Irrawaddy dolphin (Orcaella brevirostris), a close relative of the Snubfin.

The unusual group hunting technique involves chasing the prey fish to the surface of the ocean and rounding them up by spitting jets of water at them. Once the fish is packed together in a reasonably small “cylinder”, the dolphins move in to devour them.

According to WWF Australia’s marine and coasts manager Lydia Gibson, the behaviour was first noticed in Australia off the Kimberley Coast.

We still know very little about the Snubfin dolphin, which lives along Australia’s northern coast in a number of locations off the Queensland and Northern Territory coasts, as well as the Kimberley region of Western Australia. It is listed as Near Threatened on the IUCN Red List of Threatened Species, chiefly due to habitat destruction. Since Snubfin dolphins live close to shore, they are also more likely to end up in gill nets and drown compared to more pelagic species of dolphin.

A Hawaiian company wants to build the world’s first commercial Bigeye tuna farm, in hope of creating a sustainable alternative to wild-caught big eye.

Bigeye tuna, Thunnus obesus, is the second most coveted tuna after the famous Bluefin tuna and the wild populations have been seriously depleted by commercial fishing fleets. As Bluefin is becoming increasingly rare due to over-fishing, consumers are turning their eyes towards Thunnus obesus – which naturally puts even more stress on this species that before.

In 2007, fishermen caught nearly 225,000 tons of wild Bigeye in the Pacific. Juvenile bigeye tuna like to stay close to floating objects in the ocean, such as logs and buoys, which make them highly susceptible to purse seine fishing in conjunction with man-made FADs (Fish Aggregation Devices). The removal of juvenile specimens from the sea before they have a chance to reach sexual maturity and reproduce is seriously threatening the survival of this tuna species.

“All indications are we’re on a rapid race to deplete the ocean of our food resources,” said Bill Spencer, chief executive of Hawaii Oceanic Technology Inc. “It’s sort of obvious _ well, jeez we’ve got to do something about this.”

Techniques to spawn and raise tuna fry are still being tentatively explored by scientists in several different countries, including Australia and Japan. As of today, most tuna farms rely on fishermen catching juvenile fish for them, but Hawaii Oceanic Technology plans to artificially hatch Bigeye tuna at a University of Hawaii lab in Hilo.

Once the young tunas from the lab have grown large enough, they will be placed in the 12-pen tuna farm that Hawaii Oceanic is planning to build roughly 3 miles off Big Island’s west coast. Each pen will have a diameter of 50 metres (168 feet) and the entire farm will be spread out over one square kilometre (250 acres). If everything goes according to plan, this project will yield 6,000 tons of Bigeye per annum. The fish will not be harvested until it reaches a weight of at least 45 kg (100 lbs).

In an effort to avoid many of the common problems associated with large scale commerical fish farmning, Hawaii Oceanic Technology will place their pens at a depth of 1,300 feet (400 metres) where currents are strong. The company also plans to keep their pens lightly stocked, since dense living conditions are known to increase the risk of disease in fish farms.

Farming pens can cause problems for the environment if fish waste and left-over food is allowed to collect under the pens, suffocating marine life living beneath. Other problems associated with fish farming are the release of antibiotics into the water and the escape of invasive species.

Fish farms can also put pressure on fish further down in the food chain since vast amounts of food is necessary to feed densely packed fish pens, and Peter Bridson, aquaculture manager at the Monterey Bay Aquarium in California, is concerned about how much fish meal the Hawaiian farm will use need to feed its tuna.

“You kind of have to come back to the whole debate on whether these fish are the right thing for us humans to be eating,” said Bridson. “There are lots of other things which have a lower impact in terms of how they are farmed.”

Spencer shares this concern and says Hawaii Oceanic wish to eventually develop other ways of feeding their fish, e.g. by creating food from soybeans or algae. It might also be possible to decrease the need for fish meal by recycling fish oil from the farm itself.

“We’re concerned about the environmental impact of what we’re doing,” Spencer said. “Our whole goal is to do this in an environmentally responsible manner.”

An important step in the ground-breaking Clean Seas Tuna breeding program was taken today when millions of dollars worth of Southern Bluefin Tuna was airlifted from sea pens off South Australia’s Eyre Peninsula to an on-shore breeding facility at Arno Bay.

The Southern Bluefin Tuna is a highly appreciated food fish and the remaining wild populations are continuously being ravished by commercial fishing fleets, despite the species status as “critically endangered” on the IUCN Red List of Threatened Species.

The Australian tuna breeding program is the first of its kind and will hopefully help ease the strain on wild populations. The air transfer was made to provide the breeding program with an egg supply ahead of the spawning period.

As reported earlier, the Australian company Clean Seas Tuna managed to successfully produce Southern Bluefin Tuna fingerlings in March this year and they are now hoping to commence commercial production of the species no later than October.

WWF Australia’s fisheries program manager Peter Trott says any advancement that would reduce pressure on wild tuna stocks is welcome, but he also cautions against the environmental problems associated with large-scale aquacultures. It is for instance common to use other fish to feed farmed fish, which can put pressure on wild fish populations.

Indonesia will create Southeast Asia’s largest marine park in the Savu Sea, Minister of Marine Affairs and Fisheries Freddy Numberi said on Wednesday at the World Ocean Conference in Manado, Sulawesi.

The Savu Marine National Park will cover 3.5 million hectares in an incredibly diverse area where you can find no less than 500 coral species, over 300 recognized species of fish and a lot of charismatic wildlife like sea turtles, sharks, dolphins and whales. Out of 27 known species of whale, no less than 14 migrate through the Savu Sea to get from the Pacific to the Indian Ocean. The Savu Sea is also an important spawning ground for many marine species, including the world’s dwindling tuna population.

Indonesia is famous for its prosperous marine environment, but this marine flora and fauna are today facing serious treats, including pollution, over fishing and the use of unsustainable fishing methods. Lax enforcement of Indonesian law has made it possible for fishermen to continue using illegal fishing methods such as dynamite and cyanide fishing.

Within the Savu Marine National Park, efforts will be made to eradicate illegal fishing practises while keeping certain areas open for local fishermen to continue traditional subsistence fishing. Tourism activities will also be allowed in certain designated areas within the park. Environmental groups, including WWF and The Nature Conservancy, will help set up the reserve together with the Indonesian government.

“Enforcement is one of the key questions we need to work out, said Rili Djohani”, marine expert at The Nature Conservancy. “It could be a combination of community-based and government patrols.”

The Savu Marine National Park is located within the so called Coral Triangle, a coral reef network bounded by Indonesia, Malaysia, the Philippines, Papua New Guinea, East Timor and the Solomon Islands.

According to WWF Canada, excessive bycatch* of cod is undermining the cod moratorium imposed in 1994. On the southern Grand Banks near Canada, cod bycatch is now at least 70 percent higher than target levels and this is hampering the recovery of one the world’s best known fisheries.

WWF Canada also states that ships from the European Union are responsible for the largest proportion of the overrun bycatch.

In 2003, bycatch amounts were estimated to be over 80 per cent of the remaining cod stock which caused WWF to push for a 2008 cod recovery strategy that included setting a bycatch reduction target of 40 per cent for the southern Grand Banks at the September 2007 annual meeting of the Northwest Atlantic Fisheries Organization (NAFO).

The 40 percent target level was based on estimations of how much the cod population could endure and still have at least some chance of recovery. 40 percent is equivalent of 420 tonnes of cod, but unofficial fishing statistics for the year 2008 show that almost twice as much, 713 tonnes, was caught as bycatch last year. Of these 713 tonnes, ships from the European Union member states accounted for 444 tonnes.

It should be noted that these figures does not account for misreported bycatch and illegal fishing.

WWF Canada is now urging NAFO to adopt an effective recovery plan for southern Grand Banks cod; one hat will include immediate bycatch reduction targets as well as long-term recovery goals. Gear-based solutions need to be combined with protection of spawning and nursery areas for the plan to be effective and the arrangements must naturally be backed by efficient monitoring and enforcement to have any effect. Such a recovery plan would be consistent with the Ecosystem management approach adopted in the newly revised NAFO Convention.

“Cod and other fish stocks can never recover as long as NAFO refuses to see the urgency of the bycatch problem and acknowledge that voluntary measures are not working,” says Dr. Robert Rangeley, Vice President Atlantic, WWF-Canada. “If NAFO’s Scientific Council starts working on solutions at their June meeting then it will be the responsibility of the Fisheries Commission, in September, to impose strict management measures that will give cod recovery a chance.”

* Bycatch is here defined as unused and unmanaged catch. You can find more information about bycatch in “Defining and Estimating Global Marine Fisheries Bycatch”; a paper co-authored by WWF for the journal Marine Policy. According to this paper, the global bycatch now constitutes over 40 percent of the global reported catch.

The tiny whale shark caught off the Philippine coast near San Antonio on March 6 has been confirmed by WWF to be the smallest live whale shark on record ever to be captured and released in the Philippines and arguably also the smallest living whale shark ever to be scientifically recorded.

Picture by WWF PF. Support WWF

The impressive Whale shark, Rhincodon typus, is the largest fish on the planet. The biggest specimen regarded as accurately recorded was caught in Pakistani waters in 1947 and measured 12.65 metres (41.50 ft) in length, with a girth of 7 metres (23.0 ft) and a weight exceeding 21.5 tonnes (47,300 lb).

The small specimen caught near San Antonio was on the other hand no longer than 15 in (38 cm) and may be what biologists call a neonate, i.e. a newborn. This is very interesting, since we still do not know to which part or parts of the world Whale shark females migrate to give birth to their pups. The finding of this tiny pup has caused scientists to speculate that the Philippine waters might be one of the places on the planet where the biggest fish in the world is born.

So, how did this petite Whale shark end up in human hands? On the morning of March 7, word reached Tourism Officer Pedragosa that a whale shark had been caught near San Antonio the day before. Pedragosa immediately sent Butanding Interaction Officer Guadamor to inform the town’s Municipal Agricultural officer Rabulan, and at this point, Aca, WWF’s Project Leader in Donsol, the municipality in which San Antonio is located, also became involved. When a shark is caught, time is of course crucial – examining the animal is important from a scientific point of view, but you don’t want to subject the shark to more stress than necessary. Aca therefore joined the officers of tourism, agriculture, and interaction at the tourism office right away and together they hastily drew up an operational plan and headed for San Antonio. At this stage, Berango, Chief of Police of Pilar, had also been alerted and Ravanilla, Regional Director of Tourism, had informed the resorts closest to the site.

The Chief of Police met up with Aca and the ministers at the seashore, where they found not a gigantic whale but a small stick jammed into the sand with a rope leading away from it into the ocean. As they followed the rope, they saw that it was tied around the tail of the smallest whale shark they had ever encountered before.

Whale Shark – Picture GNU Licensed

The team examined the shark to make sure that it had not been hurt, gave it food, measured it and documented the unique find. Less then three hours after the report first reached the tourism officer, the shark had been safely transferred to a big, water-filled plastic bag and the team was now heading towards deeper water where the shark could be released. Releasing it close to shore was not considered safe enough since the shallows in this area contains a lot of nets.

All this action took place in Sorsogon, a Philippine province famous for hosting the largest known annual congregation of whale sharks in the world. The province has become a popular destination for vacationers interested in snorkelling with sharks and going on shark safaris, and WWF is therefore working with local residents to develop and improve sustainable eco tourism practices along the coast.

The Census of Marine Life[1] has now documented 7,500 species from the Antarctic and 5,500 species from the Arctic. A majority of the species encountered by the census was previously known by science, but at least a few hundred species are believed to be entirely new discoveries. Researchers did for instance encounter an impressive amount of sea spiders species where the adult spider can grow as big as a human hand.

These new findings may force us to change the way we think about the Polar Regions. “The textbooks have said there is less diversity at the poles than the tropics but we found astonishing richness of marine life in the Antarctic and Arctic oceans,” says Dr. Victoria Wadley[2], a researcher from the Australian Antarctic Division who took part in the Antarctic survey. “We are rewriting the textbooks.“

Dr. Gilly Llewellyn[3], who did not take part in the survey but is the leader of the oceans program for the environmental group WWF-Australia, agrees. “We probably know more about deep space than we do about the deep polar oceans in our own backyard. This critical research is helping reveal the amazing biodiversity of the polar regions.”

The survey was carried out by over 500 researchers from 25 different countries as a part of the International Polar Year which ran in 2007-2008. Thanks to newly developed top-notch technology it is now possible to carry out more efficient exploration of these harsh environments than ever before, and the researchers did for instance examine the Arctic basin down to a depth of 3,000 metres where they encountered tiny, shrimp-like crustaceans. The survey also led to the number of known comb jellies (ctenophores) species to double from five to ten.